Commercial Heated Soak Tank for Baking Pans Oven Racks and Hood Filters

Clean kitchen equipment quickly and effectively without harsh chemicals. The heated soaking process breaks down grease and food residues while reducing environmental impact.

Simply immerse dirty kitchenware in the heated cleaning solution and let the soaking process do the work. Stubborn grease and baked-on contaminants are loosened automatically, minimizing manual labor.

Designed to meet food service industry standards. Safe for use on kitchen equipment and cookware when used with appropriate cleaning solutions, helping maintain a hygienic food preparation environment.

• Lower labor requirements
• Reduced water consumption
• Lower energy usage
• Faster cleaning cycles
• Increased kitchen productivity

The system helps businesses save both time and operational expenses while maintaining high cleaning standards.

Available in multiple tank sizes to accommodate various cleaning needs. Custom-made larger tanks can be provided for oversized kitchen equipment, bakery trays, racks, pans, filters, and food processing components.

Manufactured from high-quality SUS304 stainless steel, the soak tank offers:

• Excellent corrosion resistance
• Long service life
• Easy maintenance and cleaning
• Hygienic food-grade surface

The robust construction ensures reliable operation in demanding commercial kitchen environments.

Equipped with an adjustable temperature control system that allows operators to set the ideal cleaning temperature based on the type and level of contamination. Benefits include:

• Faster grease removal
• Improved cleaning efficiency
• Consistent cleaning performance
• Reduced soaking time