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Product Details:
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| Model: | JP168L | Tank Volume: | 168L |
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| Heating Power: | 1500W | Internal Tank Size: | 655*410*625MM |
| Basket Size: | 605*390*595MM | Gross Weight: | 120KG |
| High Light: | SUS316 Kitchen Soak Tank,2mm Thickness Kitchen Soak Tank,FCC Heated Tank Cleaning Machine |
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Skymen Heated Tank for Bakery Rack with 1.5KW Heating 168L
What a heating soak tank can do ?
Heated Soak Tank used in Commercial Kitchens and Bakeries to clean Carbon Build up and Fats, Oils & Grease from equipment including aluminum baking pans, hood filters, baking racks, floor mats and more.
What items is to clean:
Pots; Pans; Sheet Pans ;Oven Racks; Muffin Pans; Roasting Dishes; Rubber Mats; Cutting Boards Wire Baskets; Baking Racks
Grills; Hood Filters; Stove parts
Application Industrial:
Restaurants;
Bakery shops;
Hotel;
Supermarkets;
Schools, colleges, caterers;
Food production facilities
Small tank: for canopy fitlers, grill tops, pans and small trays;
Medium tank(popular size): suitable for busy medium sized pans and large trays & oven racks;
Large tank: suitable for greasy filters, pots, baking trays, etc;
Skymen also offer custom sizes for larger applications.
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1
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Model
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JP-168
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2
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1st Tank
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Function
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Hot water cleaning/soaking
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Tank Material
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SUS 304 (SUS 316 can be customized)
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Inner tank dimension
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655*410*625mm
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Tank Capacity
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168L
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| Heating tube | 1pcs | ||
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Heating Power
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1500W
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Time setting
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0~99 hours
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Temperature setting
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Room temperature ~ 80°C adjustable
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Thickness of tank
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2mm
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Drain value
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Yes, in the right side of machine
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Water inlet/outlet
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Yes
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Lid
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Yes, hinged with machine body, with gasket
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| Handle of the basket | Yes | ||
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Basket load
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200KG
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4
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Packing
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Overall size
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755*510*785mm
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Packing size
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855*610*920cm
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Packing detail
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By wooden case(No logs, free of fumigation)
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5
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Warranty
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1 year warranty for spare parts, all life technical support
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6
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Certificate
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CE, RoHS; FCC, REACH
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7
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Production time
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5 days if there is stock; 20 days if there is no stock
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Suggest cleaning time:
| Item | Cleaning time |
| Pot& Pans | Initial soak 12 hours |
| Hot plates & grills | Minimum of 12 hours |
| Deep fry baskets | Minimum 3~4 hours |
| Hood filter | 1 hour |
| Roasting pans | Initial soak 12 hours |
| Gas rings& Cooker tops | Minimum 12 hours |
| Bakery trays and racks | Initial soak 12 hours |
| Serving dishes | 1-2 hours |
| Oven Racks | Initial soak 12 hours |
Cleaning Effect show:
| Model | Volume(L) | Internal tank size(MM) | Basket size(MM) | Unit size(MM) | Heating power | Material |
| JP-168 | 168L | 655*410*625 | 605*390*595 | 755*510*785 | 1.5KW | SUS 304 |
| JP-211 | 211L | 750*450*625 | 700*430*595 | 850*550*785 | 1.5KW | SUS 304 |
| JP-258 | 258L | 890*480*605 | 840*460*575 | 990*580*800 | 3KW | |
| JP-274 | 274L | 840*480*680 | 790*460*650 | 940*580*875 | 3KW | SUS 304 |
| JP-388 | 388L | 1080*460*680 | 1060*440*650 | 1480*560*875 | 4.5KW | SUS 304 |
| JP-483 | 483L | 1365*520*680 | 1315*500*650 | 1465*620*875 | 6KW | SUS 304 |
Factory and Warehouse
Contact Person: Miss. Nikki
Tel: 86-755-27094405
Fax: 86-755-27094405
